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10 of the best autumn food festivals in Europe and the UK

With the season of mellow fruitfulness in full swing, we pick culinary events that will appeal to all palates, from white truffles in Croatia to bright golden saffron in SpainKookeet, Bruges, Belgium 29 September-1 October 2018Street feasting is nothing new in London butHotel Jacobs Brugge (doubles from 79 B&B) Taste

The world on a plate: the diverse kitchens of Queens, New York

A food tour of New Yorks most multicultural borough revels in Latin American and Asian cuisine, but also highlights how gentrification threatens to end this riot of flavoursIm waiting for what will turn out to be the most impressive sandwich Ive had in recent memory. In the small dining room

Review: Kilner Fermentation Set

There's a point when I make sauerkraut where it feels like the whole thing is going off the rails. Mine has the traditional cabbage and caraway seeds, but I like to throw an onion in there and something about the latter steers the whole thing into off-putting deep-funk territory at

Are Air Fryers Worth It?

A few months back, I went to a kitchen appliance trade show and was surprised by the large number of manufacturers coming out with air fryers. "Enjoy great tasting fried food"[sic] reads the cover recipe booklet for Philip's new Airfryer XXL, a lovely sounding idea. With their focus on faux

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